We often see the abalone mushroom tomato sauce at the hotel to eat, this delicious sauce is how to do it? Here's a look:
Beef broth 2000cc, tomato sauce 4 tablespoons, tomato and 150 grams, tomato 200 grams, 200 grams of abalone mushrooms, red onion 60 grams, 300 grams of onions, garlic 70 grams, 2 pieces of jade leaves, thyme a little, capillaris 2 Teaspoon, salt amount, black pepper powder amount
1. garlic, red onion, abalone mushroom slices, onion shredded, tomato cut into pieces.
2. will be jade leaves, garlic slices, red onion slices, tomato sauce with saute, tomatoes, onions, abalone mushrooms pot to stir in the fire, pour tomatoes, sprinkle thyme, capillaris Artemisia fried to soft The
3. soup into the practice 2. mix boiled to boiling, and then cook for 30 minutes. Add the salt before the pot, black pepper powder can be.