Model NO.: 3451
Processing: Hot Break
Bostwick: 4-6.5cm
pH: 4.0-4.4
Additives: No
Trademark: no
Origin: Xinjiang
Type: Vegetables
a/B: 2.2min
Hmc: 40max
Lycopene: 60mg/100g
Preservative: No
Specification: HACCP, ISO, Kosher, Halal
HS Code: 2002901900
Specifications
Brix % 28-30, 30-32, 36-38 28-30, 30-32
Type Cold Break Hot Break
Viscosity (cm/30sec) 6.0-10.0 3.0-7.0
Lycopene (mg/100g) ≥ 45
Color A/B ≥ 2.0
pH
4.2+0.2
Total Acidity % 5.0-10.0
H. M. C. % ≤ 50
Tin (mg) < 200.0
Copper (mg) < 10.0
Lead (mg) < 1.0
Arsenic (mg) < 0.5
Packing (Aseptic bag in steel drum) 235kgs/drum, 80drums/20'fcl, N. W. 19mt+3%/20'fcl. Aseptic bag in steel drum 4 drums in a wooden pallet
Shelf life in normal storage 24 months
Nantong Everlasting Foodstuff Co.,Ltd.
Lucie Wang
+86 18260543596
lucie@ntyhfood.com